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Energy Management Systems

5 Reasons Why Restaurants Are Reluctant to Adopt Energy Management Systems

Many restaurants struggle with high energy bills resulting from their extremely high energy consumption. In many cases, energy is among the top 3 huge...

Restaurant Lighting

Best Practices for Designing Your Restaurant Lighting

There is no by-the-book way to put together a perfect restaurant experience. Partly, because every restaurant is unique. From the food you serve to th...

LED Lighting Restaurant Lighting

Lighting as a Service: Illuminating a Progressive Path for Commercial Spaces

The Energy Independence and Security Act (EISA 2007) has seen many companies phase out traditional inefficient lighting models. LED has become a key c...

Energy Management Systems

Automating Your Restaurant's Morning Routine

We tend to think of fully automated buildings as science fiction. People can't really live in houses that brew coffee, walk the dog, and warm up the s...

LED Lighting

Lighting as a Service (Laas): Comparing it to Traditional Lighting Upgrades

If you've decided an LED lighting upgrade is the best thing for your business, the process of getting it done makes all the difference on your time an...

Energy Management Systems

Top 3 Reasons RESTAURANTS Should Consider aN Energy Management System

A new opportunity has emerged to help restaurants cut costs as well as reduce energy consumption. Advances in technology have led to the advent of aff...

LaaS

How does Lighting as a Service (LaaS) Work? 

The lighting industry has been undergoing significant changes in the past decade. Among the changes include the trend towards LED lights over traditio...

Energy Management Systems

Energy Management Systems for Restaurants: Monitoring LEDs Remotely

Those of you who own or manage a restaurant chain may have already switched to using LED lights in recent months or years. If you have, you've made on...

Energy Management Systems

6 Tips for Choosing the Best Restaurant Energy Management System

With the ever-rising energy costs, restaurant owners and managers are soliciting for ways to cut energy costs. An energy management system has become ...